
Mother’s Day Dinner
May 13, 2019 @ 4:00 pm - 9:00 pm
“A Mother is like a flower. Each one is beautiful and unique.”
Join us in celebrating our mothers this evening with a lovely 3-course dinner.
Pre-Fix $69 per person | A la Carte options available
MAKE RESERVATIONS TODAY!
Chef’s Amuse Bouche
First Course
Lobster Bisque
Creamy essence of the sea enlivened with special colors and flavors
or
Butter Leaf
Poached pear / gorgonzola / raspberry vinaigrette
Second Course
Grilled Prime Filet Mignon
Fingerling potatoes / Grilled Asparagus / Béarnaise sauce
or
Wild Shrimp & Maine Scallops
Saffron Risotto / arugula / feta / tomato-garlic sauce
Third Course
Vanilla Bean Crème Brûleé
Raspberries and Caramelized Sugar
or
Chocolate Temptation
Flourless Chocolate Cake, Chocolate Panna
Cotta, Manjari Dark Chocolate sauce
Cheers
Enjoy a glass
Sparkling, LOS FLANEURS, “Elizabeth” Brut Nature