Love is in the air and we have a meal that will make both of your hearts sing.

Join us for a romantic, three-course dinner as you and your partner celebrate each other’s love.

THE MENU

Beginnings

Avgolemono Egg / Chicken / Rice / Lemon 12

Grilled Octopus Extra Virgin Olive Oil / Oregano / Lemon 19

Stuffed Dates Pecan / Blue cheese / Bacon 12

Organic Greens Red grapes / apples / onions / caramelized pecans / Cranberries / blue cheese / Dijon mustard vinaigrette 12

Burrata Salad Double Cream Mozzarella / Heirloom Tomato / Prosciutto / Arugula / EVOO 18

Heirloom Beets Pistatsio encrusted Feta / chocolate-raspberry sauce 17

Main Course

Surf & Turf Filet Mignon 8oz / Lobster Tail 8oz 79

Chilean Bass Asparagus risotto / Lemongrass- beurre blanc sauce 45

Australian Rack of Lamb Herb encrusted / mushroom risotto / leeks / Zinfandel reduction 40

Beef Tenderloin Steak Oscar Fingerling potatoes / Grilled Asparagus / Béarnaise sauce 40

Certified USDA Prime Rib Eye 14 oz  Roasted fingerling potatoes / garlic-butter sauce 45

Veal Osso Bucco  Wild mushroom barley / Sweet Vermouth sauce 45

Herb Crusted Mary’s Chicken Roasted roots / natural au jus 30

Wild Shrimp & Maine Scallops Saffron Risotto / arugula / feta / tomato-garlic sauce 40

Lobster Ravioli Wild mushrooms / fennel / bourbon cream sauce 32

Dessert

Cheesecake – Chocolate Temptation – Vanilla Bean Crème Brûleé – Sticky Toffee Pudding / Bread pudding 12