BRUNCH FAVORITES
AVOCADO TOAST – Poached Eggs / Feta / Tomatoes / Whole Grain Ciabatta 13
BAKED CARAMEL TOAST – Caramel Sauce, Pecans, Cherries, Cinnamon, Powder Sugar 13
BELGIAN WAFFLE 13 BUTTERMILK PANCAKES 10
CHILAQUILES – Poached Egg / Salsa Verde / Feta / Crème Fraiche / Avovado 17
POTATO SKILLET – Poached Eggs / Bacon / Sausage / Avocado / Chipotle-Sour Cream 17
EXTRA OMELETTE – Ham / Bacon / Sausage /Tomato / Mushroom /Avocado /Cheddar 18
GREEK OMELETTE – Spinach / Scallions / Dill / Feta Cheese / lemon Potatoes 16
BREAKFAST BURRITO – Scrambled Eggs / Fries, Jack & Cheddar / Pico De Gallo/ Sausage or Bacon, Green Chile- Hollandaise Sauce17
EGGS BENEDICT – Poached Eggs / English Muffin / Canadian Bacon / Hollandaise Sauce 17
OVERNIGHT STEEL CUT OATS – Fresh Berries / Chia / Coconut Milk / Shredded Coconut / Almonds 10
BEVERAGES & SIDES
ORANGE JUICE 5 – HOT HERBAL TEA 5 – HOT CHOCOLATE 5
CAFFE VERGNANO – ESPRESSO – CAPPUCCINO 5
TOAST (Sourdough / Whole Grain / Brioche) 5
LEMON POTATOES – SAUSAGE – APPLE-WOOD SMOKED BACON 5
APPETIZERS
CALAMARI FRITTI – Lemongrass Beurre Blanc Sauce / Capers / Tomato18
AHI POKI – Yellow Fin Tuna / Hawaiian Style / Wonton Chips 17
GRILLED OCTOPUS – Extra Virgin Olive Oil / Oregano / Olives / Lemon 24
SALADS
SOUP – Chef’s Daily Seasonal Inspiration 12
ORGANIC GREENS – Red Grapes / Apples / Onions / Pecans / Cranberries /
Gorgonzola Cheese or Feta / Dijon Vinaigrette 13
CAESAR – Romaine / Croutons / Capers / Parmiggiano Reggiano 14
GREEK – Tomatoes / Onions / Kalamata Olives / Cucumbers / Bell Peppers / Feta Cheese /
Oregano / EVOO-Vinaigrette 15
BURRATA – Arugula / Heirloom Tomato / Prosciutto / Soft Mozzarella / EVOO 22
* Our vegetables are organically farmed *
PIZZAS
MARGHERITA – Mozzarella / Tomatoes / Olive Oil / Basil / Garlic 17
PEPPERONI – Tomato Sauce / Mozzarella / Pepperoni 21
MEAT LOVERS – Tomato Sauce / Mozzarella / Sausage / Pepperoni / Capicola / Prosciutto 23
MEDITERRANEAN CHICKEN – Pesto Marinara / Mushrooms / Mozzarella / Feta Cheese / Red Onions
Tomatoes / Kalamata Olives / Basil / Roasted Garlic 23
BBQ CHICKEN – Tomatoes / Red Onions / Cilantro / Mozzarella 23
+Gluten free crust upon request $2
PASTA FRESCA
CAPELLINI– Fire Roasted Tomatoes / Garlic / Basil / EVOO 18
PENNE–Artichokes / Fire Roasted Tomatoes / Garlic / Mushrooms /
Onions / Kalamata Olives / Feta Cheese / Tomato-Basil Sauce 20
TAGLIATELLE – Wild Mushrooms / Thyme / Shallots / Marsala-Cream Sauce 20
FETTUCCINI ALFREDO – Home Made Alfredo Sauce / 21
PAPPARDELLE – Bolognese Meat Sauce / Lemon Ricotta / Parmesan 22
SPAGHETTI – Mamma Angela’s Meatballs / Tomato Sauce 24
+ Add: Chicken $6 – Meatballs $6 – Shrimp $9 – Salmon $13 – Whole wheat – Gluten free upon request $2
MAINS
CCG BURGER – American Kobe Beef / Nueske Bacon / Lettuce / Tomato / Onions /
Cheddar Cheese / 1000 Island / Milk Brioche Bun 20
PRIME RIB DIP – Piled High on a French Roll / Au Jus / Fries / Horseradish on the Side 20
STUFFED CHICKEN BREAST –Spinach / Feta / Dill / Citrus Beurre Blanc / Asparagus Risotto 26
WILD CAUGHT KING SALMON – Roasted Potatoes / Sautéed Spinach / Arugula / Pesto Sauce 35
WILD CAUGHT CHILEAN SEABASS – Asparagus Risotto / Lemongrass Beurre Blanc Sauce 49
PRIME FILET MIGNON – Roasted Potatoes / Wild Mushrooms / Wine Reduction 49
