LUNCH
Items and prices may vary depending on the season.
* Our vegetables are organically farmed *
At Citrus City Grille, we stand behind our service as well as our food. Please notify us of any food allergies
Consuming raw or undercooked meats, seafood or shellfish may increase your risk of food-borne illness.
Split charge will be added to any split entrees – $5 | Corkage Fee – $20 – 2 Bottle Limit | Tables of 6 or more gratuity will be added
APPETIZERS
Calamari Fritti 19
* Wild Ahi Poki 19
Grilled Octopus 24
Blue Cheese Stuffed Dates 14
Charred Edamame 14
Saganaki 18
Flambe Shrimp Scampi 23
Charcuterie Board 24
SOUP & SALADS
SOUP DU JOUR – Chefs Daily Seasonal Inspiration – Cup- 8 Bowl- 12
CITRUS – Cabbage / Oranges / Mango / Jicama / Cashews / Wontons /
Rice Noodles / Oriental Vinaigrette 15
ORGANIC GREENS – Red Grapes / Apples / Onions / Pecans /
Cranberries / Gorgonzola or Feta / Dijon Mustard Vinaigrette 13
CAESAR – Romaine / Croutons / Capers / Parmiggiano Reggiano 14
GREEK – Romaine / Tomatoes / Onions / Kalamata Olives / Cucumbers / Bell Peppers / Feta Cheese / Oregano /Olive Oil-Vinaigrette 15
+ Add: Chicken $6 / Shrimp $9 / Wild Caught Salmon $13
CHICKEN COBB– Bacon / Tomatoes / Avocado / Egg / Gorgonzola 18
SANDWICHES & BURGER
CITRUS CITY CAPRESE – Grilled All-Natural Chicken Breast / Melted Fresh Mozzarella / Tomatoes / Pesto / Fresh basil / Homemade Focaccia 21
FAMOUS PRIME RIB DIP – Piled High on a French Ciabatta / Au Jus / Horseradish on the Side 20
GYRO PITA– Tomatoes / Onions / Tzatziki Sauce 18
PASTRAMI – Slow Smoked Pastrami / Dijon Mustard / Swiss Cheese / Pickle / Marble Rye Bread 24
CHICKEN CAESAR WRAP – Spinach Flour Tortilla / Grilled Chicken / Romaine / Capers / Parmesan Cheese / Caesar Dressing 18
CLUB SANDWICH – Turkey / Apple Wood Bacon / Swiss Cheese Lettuce / Tomatoes / Mayo / White Bread 18
VEGGIE – Balsamic Aioli / Cheddar Cheese / Butter Lettuce Cucumbers / Tomatoes / Alfalfa Sprouts / Squaw Bread 17
FAB PHILLY – Sliced Prime Rib / Sauteed Onions / Bell Peppers / Melted Swiss / Chipotle Aioli / Ciabatta Bread 22
MEATBALL – Home-Made Meatballs / Pomodoro Sauce / Swiss Cheese / Mozzarella / Parmesan / Italian Roll 20
* CCG BURGER – American Kobe Beef / Nueske Bacon / Lettuce / Tomato / Onions / Cheddar Cheese / 1000 Island / Brioche Bun 20
+ Choose: Fresh Fruit / French Fries / Organic Vegetables / Roasted Beets
PASTA FRESCA
CAPELLINI– Fire Roasted Tomatoes / Garlic / Basil / EVOO 18
PENNE–Artichokes / Fire Roasted Tomatoes / Broccoli / Garlic / Mushrooms / Onions / Kalamata Olives / Feta Cheese / Tomato-Basil Sauce 20
TAGLIATELLE – Wild Mushrooms / Thyme / Shallots / Marsala-Cream Sauce 20
PAPPARDELLE – Bolognese Meat Sauce / Lemon Ricotta / Parmesan 22
GNOCCHI – Pesto Cream Sauce / Organic Basil / Parmesan 20
RAVIOLI – Five Cheese / Tomato Cream Sauce / Spinach 21
SPAGHETTI – Mamma Angela’s Home Made Meatballs / Tomato Sauce / Basil 23
FETTUCCINI ALFREDO – Home Made Alfredo Sauce / 21
LINGUINI – Calamari / Shrimp / Mussel / Fresh Fish / Tomato-Garlic Sauce 29
+ Add: Chicken $6 – Meatballs $6 – Shrimp $9– Wild Caught Salmon $13 – Whole wheat – Gluten free upon request -$3
PIZZA
MARGHERITA – Tomato Sauce / Mozzarella / Roma Tomatoes / Basil 17
PEPPERONI – Tomato Sauce / Mozzarella / Pepperoni 21
STEAK GORGANZOLA – Roasted Filet Mignon / Mozzarella / Tomato Sauce / Mushrooms / Caramelized Onions / Arugula / Blue Cheese Dressing 26
MEAT LOVERS – Tomato Sauce / Mozzarella / Sausage / Pepperoni / Capicola / Prosciutto 23
MEDITERRANEAN CHICKEN – Pesto Marinara / Mushrooms / Mozzarella / Feta Cheese / Red Onions / Fire Roasted Tomatoes / Kalamata Olives / basil / Roasted Garlic 23
THE ITALIAN – Tomato Sauce / Spicy Sausage / Mozzarella / Mushrooms 21
BBQ CHICKEN – Fire Roasted Tomatoes / Red Onions / Cilantro Mozzarella 23
Gluten free crust upon request – $3
HOUSE SPECIALTIES
TODAY’S FRESH FISH – Chef’s Daily Preparation M.P
WILD CAUGHT KING SALMON – Sautéed Spinach / Roasted Potatoes / Pesto sauce 35
STUFFED CHICKEN BREAST – Spinach /Feta / Dill / Citrus Beurre Blanc / Asparagus Risotto 26
PRIME SHORT RIB– Sweet Vermouth Sauce / Pappardelle / Parmesan 30
WILD CAUGHT CHILEAN SEABASS – Asparagus Risotto / Lemongrass Beurre Blanc Sauce 49
* CHOICE FILET MIGNON – Roasted Potatoes / Wild Mushrooms / Wine Reduction 49
DESSERT
Sorbet or Ice Cream 10
Vanilla Bean Crème Brûlée 10
Flourless Chocolate Cake 10
New York Cheesecake 10
Sticky Toffee Pudding Cake 10
Bread Pudding 10
Tiramisu 10
* Chocolate Soufflé 14
* Grand Marnier Soufflé 14
* Please allow 30 minutes to bake
All of our Desserts are made by our in house Pastry Chef